BOOMSOUND
Nonstop Plays
CHICKEN TORTILLA BOMB®
You'll need:
1 Chicken Tortilla Soup Bomb
7 Cups of water
1 Canned whole kernel corn 15oz
1 Canned diced tomatoes 15oz
1 Canned black beans 15oz
Up to 3 LBS of chicken
Combine all ingredients in your cauldron including the canned juices:
Slow Cooker
Set to low for 5 hours
Stove Top
Cook on medium heat for 2 hours
Pressure Cooker
Set on medium for 15 minutes
Shred the chicken and spell complete!
Bell pepper, onion, garlic, parsley, cumin, corn starch, monosodium glutamate, salt, sugar, palm oil, chicken fat, disodium inosinate, disodium guanylate, caramel color, spices, turmeric, citric acid, sodium bicarbonate, black pepper, xanthan gum, potassium sorbate (preservative), and thyme.
Gluten-Free, Nut-Free, Dairy-Free
ZERO SALT ALL PURPOSE SEASONING
VEGGIES (CARROT, SWEET POTATO, GREEN AND RED BELL PEPPER), ONION, GARLIC, GROUND PEPPER, TURMERIC, OREGANO, PAPRIKA, CHILI POWDER, THYME, LIME POWDER, CUMIN, CORIANDER, AND PARSLEY.
SPICY BIRRIA BOMB
Prepare the Ingredients: Use 1 Spicy Birria Bomb for up to 4 lbs of meat (chuck roast, brisket, flank, or skirt steak).
Combine in Pot: Place the meat, 4 cups of water, and 1 Spicy Birria Bomb into your crockpot or instant pot.
Cook: Set your crockpot on low for 8-10 hours or high for 4-6 hours. For an instant pot, cook on high pressure for 60 minutes, then naturally release the pressure.
Shred the Meat: Once cooked, remove the meat and shred it using two forks.
Serve: Mix the shredded meat back into the broth and serve with your favorite accompaniments.
Red pepper, spice, dried chiles, corn starch, monosodium glutamate, potassium salt, sugar, palm oil, chicken fat, onion extract, garlic extract, disodium inosinate, disodium guanylate, caramel color (contains sulfites), spices, turmeric (color), citric acid, paprika extract (color), onion, garlic, bay leaves, parsley, cinnamon, sodium bicarbonate, black pepper, xanthan gum, potassium sorbate (preservative), thyme, oregano, rosemary and cumin.
Gluten-Free, Nut-Free, Dairy-Free
SAY FAREWELL TO HOURS OF PREPARATION
all you need is a splash of water
Elevate your home cooking by simply dropping a bomb into your crockpot, pressure cooker, or stovetop
Effortlessly Delicious
Spend less time in the kitchen and more time making memories with friends and family
- Is it safe for kids?
Our Spicy Birria Bomb pack a punch with their spice level, so they're best enjoyed by those who can handle the heat! - Does it contain gluten?
Formulated without gluten, our products accommodate various dietary needs and preferences. - Can I use FlavorWiz's bombs for other dishes?
Indeed! Discover its versatility in soups, stews, or as a seasoning for meats beyond traditional recipes. The bombs can be easily disintegrated into powder by hand, transforming it into a traditional powder seasoning ready to enhance the flavor of your dishes. - How should it be stored?
Maintain the freshness of our products by storing it in a cool, dry place away from direct sunlight. - Does it contain allergens?
Fear not! Free from common allergens like dairy, nuts and gluten. - Is it vegan?
Our bomb products contain either beef or chicken bullion so they're not considered vegan, as it includes an animal-derived ingredient. - Can I use it with seafood?
While primarily intended for meat dishes, adventurous cooks may enjoy our products with seafood. Experiment cautiously to find your preferred flavor balance. - Is it suitable for slow cookers?
Absolutely! Whether on the stovetop, in a slow cooker, or an Instant Pot, our products effortlessly infuses your dishes with flavor. - Do you ship internationally?
Unfortunately, at this time, we only ship within the United States.
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and if you need any assistance, contact us at hello@flavorwiz.com.